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We received COVID-19 testing on Tuesday, and we are informed today that our COVID-19 lab results are NEGATIVE. Good News! We’ve been living with the COVID-19 pandemic for more than a year now. As our job needs to routinely come into contact with the public, we’ve been very serious about COVID-19 since the very beginning of the pandemic last year. We are the first food service workers in Wyoming starting to wear respirators as early in February 2020, long before CDC required people to do so and a month before Colorado declared a State of Emergency. We also stopped dining out, canceled all family and friends’ visitings. We try all means to protect ourselves and to thus protect our customers.

Big thanks to our customers! We can achieve high occupational health standards and will continue to offer the healthy and delicious foods to you.

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